FRUIT SCIENCE MINOR
CROP SCIENCE DEPARTMENT
Agricultural Sciences Bldg. (11), Room 229
(805) 756-1237
The Fruit Science minor is designed for students majoring in related academic disciplines who desire to seek careers in fruit production or the associated industry. The minor offers a broad-based knowledge of the science and technology o f pomology, viticulture, and citrus and avocado production.
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Units |
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Required courses |
22 |
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FRSC 131 Pomology (4) |
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FRSC 132 Pomology (4) |
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FRSC 133 Pomology (4) or FRSC 231 Viticulture (4) |
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FRSC 342 Citrus and Avocado Fruit Production (4) |
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CRSC 201 Agricultural Chemical and Equipment Safety (1) |
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1 FRSC 202 Enterprise Project (2) |
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1 FRSC 402 Enterprise Project (3) |
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Restricted elective courses |
8 |
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Select any two courses from the following: |
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AE 340 Irrigation Water Management (4) |
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BOT 323 Plant Pathology (4) |
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CRSC 311 Insect Pest Management (4) |
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CRSC 445 Cropping Systems (4) |
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FRSC 331 Advanced Viticulture (4) |
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FRSC 332 Fruit Plant Propagation (4) |
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FRSC 421 Postharvest Technology of Horticultural Crops (4) |
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FRSC 422 Tropical Crop, Fruit and Nut Production (4) |
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FRSC 436 Advanced Production Problems (4) |
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Total units for the minor: |
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1 All project requirements must be met to receive full credit; some projects may require a one-year commitment.
Go to Crop Science Department Home Page
Go to 1997-98 Cal Poly CatalogGo to Campus-Wide Programs List
08/18/97