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Industry Events


2013 Dairy Industry Events

This is a listing of various events offered to the dairy industry. To include your event on our list, please send the details to ljacobso@calpoly.edu.

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September 2013



September 10-11, 2013
Cultured Dairy Products
\Wisconsin Center for Dairy Research
http://www.cdr.wisc.edu/shortcourses/
This two-day short course covers the basics of manufacturing yogurt, sour cream, kefir and specialty products.

September 11-13, 2013
8th NIZO Dairy Conference - Functional enzymes in dairy technology

Papendal, The Netherlands
The conference aims to combine the most recent scientific developments in functional dairy enzymes. It will provide a unique opportunity for experts from academia and the food industry to interact and apply their knowledge and latest research findings to the design and manufacture of novel and improved dairy foods.
For more information, submission of abstracts and registration surf to http://www.nizodairyconference.com/

September 16-18, 2013
International Dairy Foods Association International Dairy Show
Minneapolis MN
Contact Robin Cornelison, IDFA trade show director, 202-220-3542, e-mail: rcornelison@idfa.org, website: www.idfa.org.

September 17-21, 2013
16th Annual Dairy Science and Technology Basics for the Farmstead/Artisan CheesemakerBasics of quality cheese manufacture with emphasis on artisan/farmstead cheese manufacture. Includes 1 day of hands-on cheese making activities, cheese sensory evaluation, and other considerations in starting a small scale cheese making business.
Location: Cal Poly Dairy Products Technology Center, San Luis Obispo, CA

September 23-26, 2013                   
26th Discover Conference: Dairy Feed Efficiency (Discover Conference SeriesSM)

September 24-26, 2013
Master Artisan Short Course
Wisconsin Center for Dairy Research
http://www.cdr.wisc.edu/shortcourses/


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